EUTM file information

009948324

ENLIVEN


May 5, 2011

Trademark Summary

The trademark ENLIVEN was filed by Ganeden Biotech, Inc., a U.S. corporation (the "Applicant"). The application was published for oppositions on June 30, 2011, and received one opposition filed on September 29, 2011 by Abbott Laboratories on (a) Identity of marks and Goods and Services, (b) Likelihood of confusion, (c) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by BAKER & MCKENZIE LLP and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued September 29, 2011

The application was filed in English, and English was also language of all opposition proceedings (French was selected as the second language).

The renewal of the trademark was recorded by the office on March 7, 2022.

of the trademark registration was recorded on March 7, 2022. Relative errors of the trademark registration was recorded on January 31, 2013. Appointment and Replacement of representative of the trademark registration was recorded on December 10, 2017. Appointment and Replacement of representative of the trademark registration was recorded on January 6, 2021. Appointment and Replacement of representative of the trademark registration was recorded on April 5, 2021.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, frozen, dried and cooked fruits and vegetables
    4. Jellies, jams, compotes
    5. Eggs, milk
    6. Edible oils and fats
    7. Yoghurt
    8. Yoghurt drinks
    9. Dairy-based dips
    10. Dairy-based spreads
    11. Whipped toppings.
  • The mark was filed in class 30 with following description of goods:
    1. Cocoa, sugar, rice, tapioca, sago, flour and preparations made from cereals, bread and pastry
    2. Confectionery
    3. Honey, treacle
    4. Yeast
    5. Baking powder
    6. Salt, mustard
    7. Vinegar, sauces (condiments)
    8. Spices
    9. Frozen yoghurt
    10. Non-dairy frozen confections, ice cream
    11. Ice milk.